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Raw Superfoods Workshops
with Diana Store

Eating more raw is like hitting the refresh button for every area of our life. Our bodies become cleaner, and our minds brighter, as our meals become more interesting and delicious. Knowing how to make simple and gourmet raw dishes that are appealling to the eye as well as sensational for the taste buds, makes healthy eating an attractive possibility for anyone. We have been offering regular classes in the techniques of how to prepare raw and living foods, since 2003.

Some of the possibilities with uncooked plant foods!


Workshop dates 2011:

Tuesday 28th February.
Introduction to Raw Food Lifestyle & Recipes

Would you like a workshop for your group at your location? Save on your costs, and bring me to you!
This typically works for a 3.5 hour workshop for between 8-20 people in the Randstad area. Contact me for a quote.

For smaller groups or private tuition, please email to discuss the possibilities.

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Introduction to Raw Food Lifestyle & Recipes

Tuesday 28th February 2012



Special offer for this event only:
Book with a friend and save 10%

Price - 55 euros for one person or 99 euros for two people (incl. btw)
Including three course meal.

with Diana Store
18.00 – 21.30
Centrum Roos, PC Hooftstraat 183, Amsterdam
55 euros including meal and recipe sheets
Reservation by email

Do you want to learn how to prepare the most tasty, healthy, innovative cuisine on the planet? Have you tried un-cooking?  This workshop will include an introductory talk as well as food prep demonstration.  We will make maximum use of the time to fit in as many practical techniques as possible and to give you enough information about what is important and what is not.
  • The why and how of eating raw
  • Raw versions of your favourite cooked meals
  • How to achieve specific ethnic flavours
  • The most versatile use of your kitchen equipment
  • Optimally nutritious raw superfoods
  • Learn and eat: delicious fresh vegetable soup, the famous raw lasagna and choco dessert!!




    (Please mention the names of the participants in the comments field.)



    If you would like to order 3 or 4 tickets then please go through the order process twice.

     


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Diana has been on the raw path since 1996 and worked professionally in the raw and living foods field since 2003. Diana is the co-ordinating editor of Raw Food Works, a recently published book collaboration between raw food experts about the principles they agree work with the raw diet!

Please reserve by emailing to info(at)rawsuperfoods.com and paying in advance to account 21 21 72 670 Raw Superfoods, Amsterdam

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Past Workshops

Power drinks! Workshop









Thursday 21st July


with Diana Store
18.30 – 21.00
Centrum Roos, PC Hooftstraat 183, Amsterdam
40 euros including liquid meal (three filling drinks)
Reservation by email

Juicing is one of the most powerful healing tools available. Fresh, ‘live’ fruit and vegetable juices supply the body with concentrated minerals, vitamins, enzymes and phytonutrients needed for the nourishment and regeneration of the bodies cells, tissues, and organs. Blended smoothies incorporating a wider range of ingredients including nuts, seeds, oils, spices, herbs and superfoods provide us with liquid meals from heaven!

Find out in this workshop everything you need to know about liquid nutrition and how to prepare delicious drinks for:

  • Enhancing physical performance
  • Detoxification and more energy
  • Enhancing brain power
  • Long life and a youthful appearance
  • And lots lots more!

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Raw Food Weekend – 2 Day Course with Diana Store
apple

Discover the benefits of raw food and learn raw food preparation,
while enjoying a relaxing get-a-way in rural Friesland


Weekend 16-18 september


with Diana Store
295 euros including two nights, all meals from Friday evening to 17.00 Sunday afternoon
Limited space for 14 people
Transfer available from public transport connections

Discover the benefits of raw food and learn raw food preparation, while enjoying a relaxing get-a-way in Friesland
A two day residential retreat where you can learn all about the raw food lifestyle including hands-on sessions and demonstrations, and receive lifestyle support and information. Of course there is also the chance to relax and rejuvenate, by enjoying the surrounding nature and water, the herb (permaculture) garden, and indulging in the sauna, or one of the massage therapies available at the venue.

Learning, laughing, meeting others, stimulating, relaxing, energizing, rejuvenating, cleansing, super delicious meals, are just a few words to describe the experience you will have, and I will be sharing everything I can about the raw food diet based on 15 years of experience with it.
We are pleased to be able to offer this at an excellent price of just 295 euros per person. Accommodation is in shared rooms of 3-6 people.  Everything is included except if you choose to treat yourself to a massage session, which is offered as extra.

• Renergise, Rebalance, Renew
• Two days education in raw food preparation and lifestyle.
• Hand on experience in all aspects preparing raw foods
• Live the raw food lifestyle for one weekend and have your questions answered
• Tantalise your senses and taste buds
• Learn about a balanced and complete raw food diet.
• Support from like minded people
• Gain momentum and enthusiasm to incorporate more raw foods into your lifestyle at home

Het Zonne Huis
Location:  Exmorra, Friesland, Holland, www.hetzonnehuis.nl

Photogallery of accommodation:
click here

 

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Raw Superfoods All Day Brunch Workshop

Sunday 27th November.
cracker

with Diana Store
12.00 – 17.00
Centrum Roos, PC Hooftstraat 183, Amsterdam
90 euros including two meals, recipe sheets and support pack.
Reservation by email

This brand new workshop is suitable for beginners as well as for people who already know something about raw foods. As an all day workshop, we’ll have plenty of time to get into the various possibilities for the first meal of the day, break-fast. We’ll discuss various subjects focusing on how to make raw foods work in the real world and and also other lifestyle factors, eg what type of cleanses could or should we do, and social and emotional aspects of changing to a high raw diet. We will make an Asian inspired lunch, using tools and ingredients suitable for everyday food preparing, where time and budget are a consideration. We’ll be making a delicious dessert, and also shining a spotlight on some wonderful but little known ingredients. A great opportunity to share with like minded people and get fully inspired.

For you if you want to:
Know what to eat for breakfast
Know the what /why / when / how of cleansing
Lunch of Asian rolls with dipping sauces, noodle dish and salad
An opportunity to meet and share with others
Learn about wonderful, little known ingredients such as chia seed, mesquite, chufa
Workshop specials – discounted prices on products purchased at the even
Other Surprises!

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About Diana Diana Store

Diana Store transformed her health and energy levels after reinventing her diet in 1996. In the years previous to this, she suffered frequent colds and flus, poor sleep, low energy and was depressed with no interest or enthusiasm for life. All this changed permanently after adopting a grain free, vegan diet, high in raw foods, and she has never looked back since.
Wanting to share the benefits with others, Diana changed career in 2003 to start her business ‘Raw Superfoods’ based in The Netherlands.  Aiming to serve a world that is sick and tired of being sick and tired, Diana has used her talents in events promotion, recipe and product creation and as a teacher and writer, to spread her message.
Diana has learned from and worked with the best in the field including Gabriel Cousens MD, David Wolfe and Brian Clement, director of the Hippocrates Health Institute. In 2009 Diana compiled and edited a 276 page collaboration book between these and other leading experts, called Raw Food Works, which offers a united view of guiding principles for a successful raw food diet.






What others have to say:

 “I was shocked when I found out Diana’s real age. She is a testament to her work and really knows her stuff. Her passion for raw food and making it simple, and easy to follow for ANYONE running busy lives makes me excited. My blender is having a work out now. J Thank you Diana.”

Dr. Terry, Anti-aging specialist, UK

 “Diana made it clear for me to understand how raw foods can keep me young, beautiful and healthy. It sounds more easy than I thought and can taste good too. I believe I can eat this way in my life.”

Sam Perry, UK

"thank you very much for the workshop yesterday, it was exactly what I was hoping it would be: totally inspiring! My raw intake will increase a lot from now.
All recipes tasted great yesterday and my wife was very happy too with the raw choc-bars I brought back :)
See you soon some saturday on the Noordermarkt! "

Mattijs, The Netherlands, 2009

"Your course was perfect. I loved it very much. You also put so much time in it - you really put your heart in it. Thank you so much. I will miss it."

Helen, Amsterdam

"I totally loved your course. The food was so good. I could not have had a better introduction to raw food eating. I was a kind of sceptic before I came but you won me over! Thanks so much for that. I'll definitely try to slowly add more and more raw to my diet. You took such good care of us, spoilt us with great dishes. It was really good, just to actually see things being prepared before my eyes. Made the 'impossible' seem a lot more doable. Added to that your sweet self, modest yet convincing."

Annette, Amsterdam

"I really liked the way you had a lot of recipes to show us, and you were prepared really well. You answered a lot of my questions, and gave a lot of ideas and tips....Diana, I enjoyed the course very much, I like your positive and vibrant energy. And the food was absolutely fantastic!!! Thanks!"

Fleur, Amsterdam

"Well, as I said before you certainly delivered! .... Most people are happy that they are simply part of this course, which is to be expected because it is such an essential one!"

Guido, Amsterdam

"Thanks Diana, for sharing your creativity, enthusiasm, love and care for living foods and being very alive! I feel very nourished and think we all do!!"

Sasha, Amsterdam